Books – Wine & beverages
– White wine
Books 1 to 4 of 4 – White wine |
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White Wine by Jonathan Ray
This is an invaluable introduction to white wine that will give you the information to approach any bottle with total confidence. The enormous choice of bottles on the supermarket or off-licence shelf may seem daunting at first, but with this little book you will soon pick up the basic facts and be on your way to an in-depth knowledge of the wonderful world of white wine. Jonathan Ray considers all the important grape varieties – from Chardonnay to Sauvignon Blanc, and from Riesling to Viognier – describing their character, quirks and qualities. He also reveals the secrets of deciphering wine labels and explains the best ways to store, serve and taste wine.
, 61 pp, $19.95. Buy
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White Wine for Dummies by Ed McCarthy, Mary Ewing-Mulligan
Following on from “Wine for Dummies”, this guide concentrates on white wine. The book covers all the basics from how to choose a good wine to how to read a label. A glossary of terms, a pronunciation guide and a vintage chart are included.
Paperback, 256 pp, $17.95. Buy
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White Burgundy by Christopher Fielden
Hardback, 184 pp, $54.95. Buy
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The Wines of Chablis by Rosemary George
Paperback, 184 pp, $66.00. Buy
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