Books – Food – Outdoor & Picnic
Books 1 to 7 of 7 – Outdoor & Picnic |
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The New Zealand Boat Cookbook by Webb, Robyn
A cookbook for the New Zealand boatie with recipes to suit every occasion. Includes essential tips and hints, specialty drinks, appetisers, main menus and simple desserts.
Spiral / Comb Bound Book, 176 pp, $34.95. Buy
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Camp Cook’s Companion by Kesselheim, Alan S.
This companion discusses food preparation, menu planning, packing, and cooking methods for any mountaineer, hiker, paddler, or skier. Icons designating preparation methods and ingredients provide quick and easy access to recipes.
Paperback, 144 pp, $24.95. Buy
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Bon Appetit Outdoor Entertaining
Provides easy recipes for main dishes and desserts, such as maple-cinnamon cake and chili-cheese corn, and suggests menus suitable for block parties, picnics, barbecues, and other outdoor events.
Hardback, 192 pp, $59.95. Buy
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The L. L. Bean Game and Fish Cookbook by Cameron, Angus
Provides recipes for preparing venison, rabbit, squirrel, woodchuck, pheasant, quail, duck, geese, trout, salmon, shad, bass, sole and swordfish, and offers tips on cooking outdoors.
Hardback, 475 pp, $51.95. Buy
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Tailgate Parties by Wyler, S
Offers recipes for picnics, lunches, outdoor parties, and barbecues, and includes suggestions for salads, dips, meat dishes, soups, and desserts.
Hardback, 140 pp, $13.95. Buy
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Outdoor Feasts by Arnold, Hugo
Drawing on a worldwide enthusiasm for eating in the open, this book offers more than 120 recipes for outdoor feasts for the city park, the balcony, or the depths of the countryside. They include finger food, sandwiches and desserts.
Hardback, 160 pp, $54.95. Buy
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Picnics and Other Outdoor Feasts by Claudia Roden
Hardback, 325 pp, $45.00. Buy
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