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Mantra by Jehangir Mehta
Renowned chef Jehangir Mehta has relentlessly immersed himself in creating inventive desserts and other dishes at his new Manhattan food and wine bar, Graffiti. He draws endless inspiration from his Indian heritage and from ayurveda, the ancient science of health and medicine. Now, in Mantra,, Mehta shares his wholistic approach to refreshing the body, mind, and spirit through delicious recipes. Whether you are preparing a spectacular feast for a dinner party or a simple dessert on a whim, you’ll be inspired by the amazing range of ingredients in the book. This captivating book is perfect for anyone interested in the intersection of the culinary arts and the restorative properties of nature.
, 224 pp, $53.99. Buy
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The Ayurvedic Cook Book by Armadea Morningstar
“The Ayurvedic Cookbook” gives a fresh new perspective on this ancient art of self-healing. Over 250 taste-tested recipes are specifically designed to balance each constitution, with an emphasis on simplicity, ease and sound nutrition
Paperback, 340 pp, $25.95. Buy
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