Books – Wine & beverages
– Home beer brewing
Books 1 to 11 of 11 – Home beer brewing |
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Home Brewing by John Parkes
This new handbook book includes everything you’ll need to brew a variety of beers at home, from the equipment and techniques needed, to inside secrets from a professional brewer. John Parkes, an experienced brewmaster, explains how anyone can produce delicious beer with the help of just some basic equipment and a few key skills. Those new to home brewing will love the easy-to-follow instructions adept home brewers will be delighted by the original recipes. Made without unnecessary chemicals and additives, the beers featured here will appeal to anyone seeking a more self-sufficient lifestyle-and they taste great! About the Self-Sufficiency Series: More and more Americans are becoming concerned about living a healthier land more environmental
, 128 pp, $18.95. Buy
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Basic Homebrewing by Stacy Tibbets
Teaches essential techniques through instructions, revealing a process for home brewing. This book familiarises you with both the technology that makes brewing possible as well as the malts, hops, and additives that give a beer its flavour.
Paperback, 84 pp, $27.95. Buy
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The Big Book of Brewing by Dave Line
This book, first published in 1985, brings to beginners and experts alike a simple method of ’mashing’ for producing the finest flavoured British beers, real ales, stouts and lagers from all-grain ingredients. It is an advanced and comprehensive guide to mashing and brewing.
Paperback, 254 pp, $16.99. Buy
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Home Brewers Companion by Charlie Papazian
Includes detailed charts, techniques and equipment information, as well as 60 recipes
Paperback, $20.95. Buy
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Complete Joy of Homebrewing by Charles Papazian
An updated edition of the classic guide to home brewing provides a treasury of favourite recipes, advice, and lore for beginning through advanced homebrewers. Explains how to make all different types of beer -including stouts, ales, lagers, bitters, meads
Paperback, 399 pp, $22.95. Buy
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Home Brewed Beers and Stouts by C.J.J. Berry
This was one of the first modern books on home brewing and was an instant success when it was first published in 1963. This second edition contains information on how to brew fine beers and stouts of authentic flavour and strength.
Paperback, 192 pp, $14.99. Buy
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A Year of Beer: 260 Seasonal Homebrew Recipes by Amahl Turczyn
This easy-to-use book presents recipes for brewing homemade beers, with suggestions on the most traditional times to serve and brew a certain style of beer. Each chapter includes a description of the beer style, plus recipes for every level of brewer, from extract to all-grain, plus brewers’ specifics and judges’ comments when available
, 300 pp, $20.95. Buy
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A Year of Beer: 260 Seasonal Homebrew Recipes by Amahl Turczyn
This easy-to-use book presents recipes for brewing homemade beers, with suggestions on the most traditional times to serve and brew a certain style of beer. Each chapter includes a description of the beer style, plus recipes for every level of brewer, from extract to all-grain, plus brewers’ specifics and judges’ comments when available
, 300 pp, $25.95. Buy
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Radical Brewing by R Mosher
Takes a hip and creative look at beer brewing, presented with a graphically appealing layout
Paperback, 350 pp, $27.95. Buy
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The Everything Homebrewing Book by Drew Beechum
There’s no place like home for brewing beer. In The Everything Homebrewing Book, readers learn the secrets of the master brewers – and how they can brew their own beer themselves. Beginners and more experienced homebrewers alike will benefit from the expert tips and fresh ideas in this easy-to-follow, step-by-step guide. With The Everything Homebrewing Book, readers learn how to: choose among barley, hops, and malts master the chemistry of homebrewing take the appropriate cleaning and sanitising steps adapt the best recipes to their personal tastes and, enter (and win!) beer competitions. Featuring 100 delicious recipes, The Everything Homebrewing Book is all readers need to ferment endless brewing possibilities
Paperback, 304 pp, $22.95. Buy
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The Alaskan Bootlegger’s Bible by Leon W. Kania
From recipes to stills and making cappers, kegs, and a malt factory out of an old freezer, this book reveals how to produce any kind of beer, wine, moonshine, liqueur, and whiskey–all the while entertaining readers with Alaskan tales and bootlegger lore
Paperback, $30.95. Buy
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