Books – Food – Diet – Low cholesterol
Books 1 to 8 of 8 – Diet – Low cholesterol |
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Lge Pri AHA Low-Fat, Low-Chol 3rd by American Heart Association
A third edition of the popular healthy recipe primer features fifty new dishes and shares the most recent scientific guidelines for promoting heart health through diet
, $44.95. Buy
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Cholesterol Control 3 Week Plan by Edward Krimmel
Paperback, 228 pp, $22.95. Buy
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Harriet Roth’s Cholesterol Control Cookbook by Harriet Roth
A newly updated edition of bestselling author Harriet Rothas classic low-cholesterol cookbook Since Harriet Rothas classic cookbook was first published in 1991, awareness and concern over cholesterol levels has continued to grow. This revised and up-to-date edition contains the latest nutritional information on statins and other cholesterol-lowering treatments, trans fats and other dietary research, as well as more than 30 brand-new, delicious low-fat and low-cholesterol recipes and current product lists. Delectable reader favorites are still on the menu, including Orange-glazed Cornish Hens, Cajun Blackened Redfish, and the Chocoholicas Chocolate Cake. Harriet Roth was making thirty-minute-or-less meals long before Rachael Ray got a televi
Paperback, 448 pp, $24.95. Buy
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Controlling Cholesterol by Kenneth H. Cooper
This first and only authoritative mass market bestseller on cholesterol contains the most up-to-date, medically sound information on diet, nutrition, exercise and lifestyle–and their impact on coronary problems. Includes the latest information on determining a coronary risk profile, an all-new exercise program, low-cholesterol recipes and more
Paperback, 405 pp, $12.95. Buy
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The Low-Cholesterol Cookbook by Angelika Ilies, Edita Pospisil and Doris Muliar and others
Paperback, 239 pp, $34.95. Buy
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Lighten Up! with Louise Hagler: Tasty, Low-Fat, Low-Calorie Vegetarian Cuisine by Louise Hagler
From the bestselling author of Tofu Cookery and Tofu Quick & Easy comes a great collection of low-fat, no-hassle, soy-base, vegetarian meals that are sure to satisfy. Over 130 recipes to help you trim fat, cut calories, add fiber, and eliminate cholesterol
, 160 pp, $16.95. Buy
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Everything Low-Cholesterol Cookbook by Linda Larson
Paperback, $22.95. Buy
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Eat to Beat Cholesterol by Nicole Senior and Veronica Cuskelly
About tailoring food to suit an individual’s lifestyle. The key is to keep the reader motivated and provide good information. All major food groups are covered and the book contains tips and background facts. There are also more than 100 recipes.
Paperback, $29.95. Buy
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