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Books - Food - Quick & easy

Books 181 to 200 of 201 - Quick & easy

What's-For-Dinner Cookbook: A Year-Long Program of Balanced Dinners for Your Family  by Kathleen Botta and Claire Mendonca
Based on four seasons of the year, the book provides five days of planned, well-balanced dinners for every week. Most of the recipes can be prepared in 30 minutes and all are kitchen and kid tested. Includes shopping lists at the end of each section

Paperback,  368 pp,  $26.95. Buy now

From Storebought to Home/Upd  by Emyl Jenkins
In this cookbook for home chefs with fast-paced lives and high standards, Southern hostess extraordinaire Jenkins shares her top-secret collection of 200 fast, foolproof recipes for enhancing storebought food

Paperback,  344 pp,  $26.95. Buy now

Better Than Peanut Butter and Jelly ISBN 1590131223 new ISBN 9781590131220

Better Than Peanut Butter and Jelly  by Marty Mattare and Wendy Muldawer
This new revised edition of the trusted guide to vegetarian family cooking is better than ever with recipes for quick, healthy, tasty, kid-tested meals - many of them totally new for this edition. The vegan information has been expanded, too, with plenty of helpful tips on incorporating vegan choices into a diet. This is one recipe book that belongs in every earth-friendly kitchen.

Paperback,  128 pp,  $23.95. Buy now

The Everything Healthy Meals in Minutes Cookbook  ISBN 1593373023 new ISBN 9781593373023

The Everything Healthy Meals in Minutes Cookbook   by Patricia M. Butkus
In these 300 delicious recipes, Patricia M. Butkus combines healthy cooking with good eating. Appetisers include Shrimp Skewers with Pineapple. Salads feature Arugula Salad with Summer Squash. Main meals include Pan-Seared Veal Chops with Spinach, Chicken Apple Sausages with Dijon Glaze and Thai Inspired Spicy Beef Lettuce Wraps. Enjoy delicious desserts, such as Chocolate Fudge Mousse with Coffee Whipped Cream. Includes nutritional breakdowns and low calorie, low fat and low-carbohydrate alternatives.

Paperback,   $29.95. Buy now

Prevention's Fit and Fast Meals in Minutes: Over 175 Delicious, Healthy Recipes in 30 Minutes or Less  by Linda Gassenheimer
Quick, healthy, great-tasting meals--using the same approach as the author's enormously popular "Dinner in Minutes" column that reaches millions of readers each week" When Linda Gassenheimer's bestselling cookbook "Low-Carb Meals in Minutes" appeared, famed chef Jacques Pepin cheered: "What starts as a diet book becomes the blueprint for a healthy lifestyle based on appealing recipes that are quick and easy to prepare." Reviewers greeted her previous work with similar enthusiasm. Now this award-winning author has applied her "Meals in Minutes" formula to the latest USDA dietary guidelines--emphasizing portion control and more fruits, vegetables, and whole grains--and the result is a treasury of 150 enticing recipes, organized into a sensati

Paperback,  272 pp,  $30.95. Buy now

Homestyle Asian 
This is an indispensable reference series for every cook. Designed for easy use, each recipe is beautifully styled and accompanied by detailed step-by-step photographs showing the techniques involved. The Homestyle series is a classic addition to any kitchen, whether you're a novice and need plenty of guidance or an accomplished cook eager to experiment with delicious recipes of diverse origins and flavours

Paperback,  256 pp,  $34.95. Buy now

Easy Sushi Rolls and Miso Soups  by Fiona Smith

,  64 pp,  $18.95. Buy now

Fast Pasta 
Contains recipes that can be made in less than 35 minutes. This book includes recipes for extremely simple sauces for those nights when you're just too tired to cook (fresh tomato, garlic and olives) and adventurous sauces using ingredients that you might not have thought of (using canned clams, or broccoli and anchovy)

Paperback,  400 pp,  $19.95. Buy now

Fast Vegies 
Everyone knows that they should eat more vegetables - but most people only know one or two ways to cook them. This work contains more than 150 recipes for vegetables cooked in all sorts of ways: barbecued and baked, steamed and boiled, stir-fried and pan-fried, as well as raw in salads. It shows how to cook unfamiliar Asian vegetables

Paperback,  400 pp,  $19.95. Buy now

FAST CHICKEN 
Contains more than 150 recipes for fast chicken dishes. Flavours include North African, Mediterranean, Asian, Italian, French, Spanish and Mexican

Paperback,  400 pp,  $19.95. Buy now

FAST HEALTHY 
Features recipes that range from breakfast to desserts, as well as snacks

Paperback,  400 pp,  $19.95. Buy now

Fast Desserts 
Once you've spent time cooking the main course, it's bliss to have recipes for delicious but fast desserts on hand. There are lots of fruit desserts here of course, but there are also recipes for fast winter crumbles and pies. Every recipe will be on the table in less than 35 minutes, many in just a few minutes. Your family and friends will love these fabulous desserts and you'll have made them in minutes

Paperback,  400 pp,  $19.95. Buy now

Quick Vegetarian Cards: Recipes You Can Prepare In A Hurry   by Kurma Dasa
Vegetariean recipe cards for the cook in need of speed.

Other,   $29.95. Buy now

Country Quick & Easy ISBN 1888052813 new ISBN 9781888052817

Country Quick & Easy  by Gooseberry Patch
Savory dishes in no time flat! Our new book shares recipes just like Grandma used to make...only easier. Everyone will love our quick (and yummy) recipes like state fair pork chops, old-fashioned potato soup and five-minute fudge. Also filled with charming illustrations and time-saving tips

,  224 pp,  $23.95. Buy now

Veggie Meals: Rachael Ray's 30-Minute Meals  by Rachael Ray
This second volume in the 30-Minute Meals series offers tempting recipes for main-course veggies, veggie pastas, and salads

,  144 pp,  $20.95. Buy now

Weekly Wonders  by Brook Noel
Includes 19 fabulous weekly meals plans that kids and adults will love--all following the 5 Rush Hour Cook Rules

Paperback,  234 pp,  $22.95. Buy now

Slow Cooker Recipes  by Jean Pare
30th title in the Original Series. Demonstrating impressive versatility with a slow cooker, this collection of quick and easy recipes features appetizers, beverages, breads, desserts, soups, stews, vegetables and more. These delicious dishes are simple to prepare, use everyday ingredients, and promise to be ready when you are!

Paperback,  156 pp,  $23.95. Buy now

Quick and Easy Favourite Japanese Dishes 
Describes five typical Japanese dishes: shabushabu, sukiyaki, tempura, teppan yaki, and teriyaki. Contains descriptions of ingredients and their preparation as well as instructions and 600 illustrations demonstrating a step by step process

Paperback,  96 pp,  $18.95. Buy now

Quick and Easy a Taste of Tofu 
The seventh book in the "Quick & Easy" series introduces simple ways to make interesting and delicious dishes using tofu, the popularity of which is steadily increasing in the West. Recipes from China, Japan, America, and Europe are featured. Hundreds of color photos illustrate step-by-step instructions

Paperback,  104 pp,  $18.95. Buy now

The College Cookbook ISBN 0882664972 new ISBN 9780882664972

The College Cookbook  by Geri Harrington
Quick, inexpensive, and imaginative recipes devised by college students accompany hints on basic cooking skills and advice on buying foodstuffs.

Paperback,  160 pp,  $18.95. Buy now


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