Books - Wine & beverages
- Bargains $10 to $15
Books 41 to 53 of 53 - Bargains $10 to $15 |
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The Complete Bartender by Robyn M. Feller
Featuring more than two thousand easy-to-follow recipes, a comprehensive guide to bartending and perfect party planning takes readers through the steps of preparing drinks of all kinds and features complete cross-references with index listings by liquor, entertaining tips, holiday specialities, and much more. Reissue
Paperback, 550 pp, $11.95. Buy
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Beers And Breweries Of Britain by Roger Putman
This book explores beer's six-thousand-year history and explains how different styles emerged through the use of different materials and processing methods. The story is brought up to date with an insider's expose of the modern brewing process and an account of which processing aids are employed and why
Paperback, 56 pp, $12.99. Buy
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California Brandy Drinks by Malcolm Hebert
Paperback, 155 pp, $12.95. Buy
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Shots: 50 Recipes for Little Drinks with a Big Kick! by Alan Gage
, 96 pp, $13.95. Buy
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The Sideways Guide to Wine and Life by Robert Neubecker
A lighthearted companion to the best-reviewed film of the year, this is a pocket-sized illustrated guide to the locations and wines featured in "Sideways" including maps, winery listings, tips for drinking wine, and Oscar(-winning dialogue
Paperback, 64 pp, $14.95. Buy
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Smoothies, Shakes and Frappes by Sally Ann Berk
This fully illustrated collection of nutritious, non-alcoholic drink recipes--each accompanied by a complete nutritional analysis--is now available in a convenient trade paperback format. This A-to-Z "juice bartender's guide" offers tasty, healthy, inventive and easy-to-make drinks that the whole family can enjoy. Featuring a comprehensive guide to ingredients, Smoothies, Shakes & Frappes boasts full-colour photos throughout, instructing and tantalizing every step of the way. And the alphabetic recipe section is indexed by ingredient for maximum user-friendliness.
Paperback, 224 pp, $13.95. Buy
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The Secret Life of Beer!: Exposed: Legends, Lore & Little-Known Facts by Alan D. Eames
From its origins among early civilizations to a hallowed place in the history of mankind, the art, the history, the culture, and the mystery of fermented beverages is the subject of historical fact, mythological speculation, and philosophical inquiry.
Paperback, 384 pp, $12.99. Buy
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Pocket Idiot's Guide to Wine by Tara Q. Thomas
Everything you need to know about wineto go.
With separate chapters for the best whites and reds and special advice on bubbly wines, dessert wines, and more, Tara Q. Thomas provides a perfect quick reference book for pocket or purse. Most importantly, Thomas brings her fresh, approachable tone to this book, making beginners feel welcome with straight, unsnobbish ta
Paperback, 208 pp, $14.95. Buy
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The Little Pink Book of Frozen Drinks by Virginia Reynolds
, 176 pp, $13.95. Buy
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Little Black Book Shots and Shooters by Eric Furman and Lou Harry
All you need to know to become a master of mirth and mixology! Featuring recipes for more than 100 shots and shooters, this is the quintessential Drinker's Guide to the Sport of Spirits. From etiquette and tips to Bartenders' Favorites, this book helps you upgrade your bar fun and increase the pleasures of your social drinking. So go on, enjoy the most spirited of spirits, get jiggy with those Jigglers, and have an all around good time. It's on us!
, 160 pp, $13.95. Buy
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Mr. Cheap's Guide to Wine: Champagne Taste on a Beer Budget by B.A. Cheap
- The return of the Mr. Cheap's brand in an all-new format! - Perfect for the price-conscious, yet sophisticated consumer - Wine is gaining popularity with the chic, but budget-savvy mid-twenties to early thirties demographic Everybody is looking for a bargain these days, especially on wine. But most buyers do not know the secrets necessary to buy just the right wine--without emptying their wallets! This intriguing guide is filled with engaging, enlightening information on: - The history of wine and the different varieties - The best wines for $10 - A crash course on wine shopping - What makes expensive wine expensive (and how to get around it!) - How to pair wine with the right food for an inexpensive party Complete with a crash course on
Paperback, 266 pp, $13.95. Buy
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The Whisky Companion by Tom Quinn
How many different malts are blended to make Dewar's White Label? Why would distillers of past centuries mix gunpowder with their whisky? How did George Washington bring an end to the Whiskey Rebellion? The answers to questions like these can be found--along with countless other entertaining facts--in this irresistible collection of whisky lore. There are anecdotes and quotations by great writers from Mark Twain to D.H. Lawrence, recipes for whisky-flavored dishes and whisky-based cocktails such as the Rob Roy and Scotch Fizz, plus tips on whisky tasting that will turn the average drinker into a whisky connoisseur
, 153 pp, $13.95. Buy
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The New American Bartender's Guide by John J. Poister
The newly revised and expanded edition includes over 2,300 recipes and innumerable tips and facts related to the art of drink mixing. The author has circled the globe discovering new and innovative concoctions, including original recipes developed by major distillers, vintners, and importers. Easy-to-find recipes are organized alphabetically by type of liquor. Reissue
, 594 pp, $11.95. Buy
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