Books - Food - Children
Books 61 to 80 of 102 - Children |
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The Contented Child's Food Bible by Gina Ford
Offers practical advice for parents struggling with the many difficulties of feeding; ranging from the benefits of breast feeding to overcoming snacking and getting your child to eat fruit and vegetables every day
Paperback, 224 pp, $29.95. Buy
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Feeding Your Child by T.Berry Brazelton
A concerned parent's guide to better nutrition applies the "Touchpoints" philosophy to feeding kids, revealing the hidden balance parents must achieve in feeding their children, from breast or bottle to teenage favorites like pizza and chips. Original. 75,000 first printing.
Paperback, 192 pp, $16.95. Buy
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Eat Right, Don't Fight by Jan O'Connell, Rosey Cummings and Gina Ralston and others
'Whether it's bosoms, broccoli or bickies, these guidelines are terrific. This book covers everything you need to know about littlies and food, except where to hide the Tim Tams.' Kaz Cooke, author of UP THE DUFF.After sleep, the biggest worry facing new parents is how and what to feed their babies. EAT RIGHT, DON'T FIGHT offers fuss-free solutions to what your children should be eating now and what theyll be up to next. From mastering breastfeeding to introducing solids and setting healthy eating habits for life, the book will ensure babies get the best start to life. The authors are baby health experts who know the issues because parents come to them every day for help. Mealtimes can be stressful for families. EAT RIGHT, DON'T FIGHT will
Paperback, 166 pp, $27.95. Buy
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Lunchboxes by Annabel Karmel
By a mother who has packed over 5000 lunchboxes, this title contains ideas for quick, nutritious and attractive lunches. Recipes assume there is only a limited amount of time for preparation and show, where possible, how they can be made in advance.
Hardback, 64 pp, $19.95. Buy
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Finger Food for Babies and Toddlers by Jennie Maizels
Inspired by her small daughter's unwillingness to be spoon-fed and inability to feed herself, Jennie Maizels has developed a range of recipes for hot and cold, savoury and sweet finger foods for toddlers.
Hardback, 96 pp, $27.95. Buy
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Low Fat for Kids by Jody Vassalo
Contains general advice about healthy eating and weight control, as well as a range of delicious recipes that are consistent with the advice. Covers breakfast, drinks and snacks, lunches, lunch boxes and dinner.
Paperback, 96 pp, $9.95. Buy
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Eat Up by Mark Hix
The author has written a child-friendly food book containing nursery food recipes that adults can also enjoy. This serious book on comfort food explores ways to get children to enjoy a diverse, nutritious diet and also why we all love those nursery favourites.
Paperback, 208 pp, $39.95. Buy
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Halloween Fun and Food by Sara Lewis
Packed with spooky step-by-step projects for all the family to make and enjoy, including scary masks, ghoulish decorations and recipes for a chilly Halloween night, this title contains everything you need to make Halloween parties a howling success.
Paperback, 64 pp, $15.00. Buy
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Weekends with Kids by Sara Perry
A sourcebook that'll bring a sigh of relief to busy mums, grandparents, babysitters, or anyone else spending time with the kids. Weekends with the Kids has more than 60 creative projects, quick snacks, family meals and at-home activities. Author Sara Perry shares tips on getting the little ones involved in making simple snacks and kid-approved meals, such as Hairy Pepper and the Green Goblet, Crazy Crust Pizza, and Wrap-and-Roll Pancakes. She also includes nifty toys and crafts-like a Tasty Tweet bird feeder, Yippie-Yi-Yo-Yo, and Bouncing Ball Piggy Bank. Comprehensive What Can I Do? lists and themes-for-a-day give little ones oodles of ideas for staying happily occupied while you steal some time for a little relaxation.
Hardback, 128 pp, $27.95. Buy
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Seaweed Soup by Frank Remkiewicz
It's green and slimy. It's sticky and smelly. It's seaweed soup - and it's for lunch! To feed all his friends, Turtle has to mix and match the cups and bowls and spoons. As more and more guests arrive, readers can learn about matching sets, or the correspondence between different groups of objects. But who's going to tell Turtle that nobody wants to try the seaweed soup?
Paperback, 40 pp, $8.95. Buy
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The Children's Step-by-step Cook Book by Angela Wilkes
The Children's Step-by-Step Cookbook is the very first cookery course for aspiring young cooks, with page after page of mouth-watering dishes. Apprentice chefs will discover more than 50 easy-to-follow recipes that are fun to make and delicious to eat. Clear step-by-step photographs show each stage of the recipe. All ingredients and utensils are shown for easy checking, and the book Includes ideas for whole meals, party treats, and food for picnics.
Paperback, 128 pp, $32.95. Buy
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Annabel Karmel's Complete Party Planner by Annabel Karmel
A guide for parents in search of the perfect party food and a party planner into the bargain. This book has over 120 recipe ideas for sandwiches, pizzas, dips and jellies, ice-cream and novelty birthday cakes. It also covers venues, games and prizes.
Hardback, 191 pp, $35.00. Buy
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Fanny at Chez Panisse by Alice Waters
Seven-year-old Fanny describes her adventures with food and cooking at her mother's restaurant in Berkeley, California. Includes forty-two recipes.
Paperback, 133 pp, $27.95. Buy
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One Bite Won't Kill You: More Than 200 Hundred Recipes to Tempt Even the Pickiest Kids on Earth: And the Rest of the Family Too
Paperback, 300 pp, $22.95. Buy
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Easy Peasy by Mary Contini and Pru Irvine
Instead of decorating frozen pizzas or making ice-cream sundaes, this book aims to teach children how to cook for real. Going from the basic building blocks of preparation, through the different food groups and on to different ways of using the skills learned, it shows kids how to make tasty meals
, 128 pp, $39.95. Buy
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Halloween Treats by Donata Maggipinto
In this cornucopia of creative Halloween ideas, simple crafts, tasty treats, and ghoulish good times abound. From delicious "one cauldron" dinners such as creamy pumpkin soup to luscious devil's food cake and black cat cookies, here are recipes ideal for entertaining adults and children alike, both in the kitchen and at the table. And then there are the crafts. Kid-friendly projects such as trick-or-treat bags, spooky lanterns, and tissue ghosts, and easy ideas for beautiful centerpieces, place mats, and name cards keep everyone from the tots on up busy and happy. Filled with clever projects and delicious snacks, and illustrated throughout with colorful photographs.
Paperback, 96 pp, $22.95. Buy
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Annabel Karmel's Small Helpings by Annabel Karmel
Originally published in 1994, this cookbook to help busy parents prepare healthy meals gives guidance on feeding babies and children with recipes for all occasions and meals for the whole family. This new edition contains an extended chapter on tea parties.
Paperback, 192 pp, $35.00. Buy
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Baby and Child Vegetarian Recipes by Carol Timperley
Containing 150 quick and easy recipes for young children that have been approved by The Vegetarian Society, this book covers the major milestones in dietary development, offers general nutritional guidelines, lists of foods to introduce and avoid, and a h
Paperback, 144 pp, $35.00. Buy
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A Guide to Managing Your ADD Child by Ian Wallace
Every year, one in twenty Australian children is diagnosed with Attention Deficit Disorder (ADD). ADD can explain why a child is over-active, bored, lazy, constantly demanding, argumentative, unmotivated, disorganised, without friends and experiencing learning difficulties. But does this diagnosis mean that your child is doomed to a lifetime of failure 'NO!' says child psychologist Ian Wallace. In this new book he introduces troubled parents to a variety of practical strategies, designed specifically for ADD, that can help them and their children manage everyday problems. Ian even tackles the difficult problems of low self-esteem, poor social skills, defiance, school issues, aggression and sibling rivalry.
Paperback, 184 pp, $22.95. Buy
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Real Food for Healthy Kids by Tanya Wenman Steel and Tracey Seaman
Parent-tested and kid-approved, a comprehensive, practical resource for wholesome, healthful meals children of all ages will eat - and love. Real Food for Healthy Kids features more than 200 easy-to-make recipes for school days and weekends, including breakfast, snacks, lunch, dinner, and even parties. Each recipe has been taste-tested by children and analyzed by a nutritionist. A power breakfast might feature Carrot Cake Oatmeal, Green Eggs-in-Ham Quiche Cups, or Hole-y Eggs! Seaman and Steel have spent the last four years developing and testing recipes to create nourishing dishes that kids of all ages, from babies to grad students, and even finicky eaters, vegetarians, and kids with food sensitivities will enjoy.
Hardback, 384 pp, $41.95. Buy
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