Wine education -
Food processing (Wine) courses

Barossa Valley TAFE   (TAFE SA)
Old Kapunda Road, Nuriootpa SA 5355, Ph +61 (0)8 8562 0500 or 1800 882 661 Fax +61 (0)8 8562 0555 Email [email protected] Web www.tafe.sa.edu.au

Certificate IV in Wine and Food
12 months full time (internal)
Located at: Barossa Valley

Diploma of Wine and Food
2 years full time or 4 years part time (internal)
Located at: incorporating Certificate IV, Barossa Valley

Bendigo Regional Institute of TAFE
23 Mundy St, Bendigo Vic 3550, Ph 1300 554 248 Fax +61 (0)3 5434 1569 Email [email protected] Web www.britafe.vic.edu.au

Certificate II in Food Processing (Wine)
1 year part-time (internal)
Located at: Bendigo – City

Certificate III in Food Processing (Wine)
1 year part-time (internal)
Located at: Bendigo – City

Chisholm Institute of TAFE
PO Box 684, Dandenong Vic 3175, Ph +61 (0)3 9212 5000 or 1800 444 220 Fax +61 (0)3 9212 5499 Email [email protected] Web www.chisholm.vic.edu.au

Certificate III in Food Processing (Wine)
2 years part time (external)

Goulburn Ovens Institute of TAFE
Fryers St, Shepparton Vic 3630, Ph +61 (0)3 5833 2555 or 1300 468 233 Fax +61 (0)3 5833 2551 Email Winemaking@Dookie Web www.gotafe.vic.edu.au

Certificate II in Food Processing (Wine)
2 yrs full time or 3 years part time (internal)
Located at: Christensen Lane, Wangaratta

Great Southern TAFE
Anson Rd, Albany WA 6330, Ph +61 (0)8 9892 8888 or 1800 675 781 Fax +61 (0)8 9892 8899 Email [email protected] Web www.gstafe.wa.edu.au

Certificate III in Food Processing (Wine)
2 semesters (internal)
Located at: Albany; Mt Barker

Illawarra Institute TAFE
Foleys Rd, Wollongong NSW 2500, Ph +61 (0)2 4229 0658 or 131 601 Fax +61 (0)2 4229 0677 Email [email protected] Web www.illawarra.tafensw.edu.au

Food Processing (Wine) Certificate III
2 years part time, 8hpw (internal)
Located at: Moss Vale

Institute of TAFE Tasmania
GPO Box 2015, Hobart Tas 7000, Ph +61 (0)3 6233 5487 or 1300 655 307 Email [email protected] Web www.tafe.tas.edu.au

Food Processing (Wine) Certificate I
(internal)
Located at: Alanvale, Burnie

Food Processing (Wine) Certificate II
(internal)
Located at: Alanvale, Burnie

Food Processing (Wine) Certificate III
(internal)
Located at: Alanvale, Burnie

NMIT: Northern Melbourne Institute of TAFE
Cnr Dalton Rd & Cooper St (PO Box 8), Epping Vic 3076, Ph +61 (0)3 9269 1200 Email [email protected] Web www.nmit.vic.edu.au

Certificate II in Food Processing (Wine)
2 years full-time (internal/external)
Located at: Primary Industries Department, Epping

Certificate III in Food Processing (Wine)
1 year full-time; part-time (internal/external)
Located at: Primary Industries Department, Epping

Orange TAFE   (Western Institute of TAFE)
March St, Orange NSW 2800, Ph +61 (0)2 6391 5777 Fax +61 (0)2 6391 5613 Web www.tafe.nsw.edu.au

Food Processing (Wine) Certificate II
600 hours (internal)
Located at: Primary Industries & Natural Resources, Orange

Food Processing (Wine) Certificate III
850 hours (internal)
Located at: Primary Industries & Natural Resources, Orange

Regency TAFE   (TAFE SA)
Days Rd, Regency Park SA 5942, Ph +61 (0)8 8348 4444 or 1800 882 661 Fax +61 (0)8 8348 4200 Email [email protected] Web www.tafe.sa.edu.au

Food and Wine Service
4hrs evening (internal)
Located at: Regency Park

Mash Brewing
3 weeks part time (internal)
Located at: Food processing and wine, Regency Park

Taste of Hospitality
1wk x 5hrs daytime (internal)
Located at: Regency park

Riverina Institute of TAFE   (TAFE NSW)
PO Box 2231, Griffith NSW 2680, Ph +61 (0)2 6938 1444 or 1300 138 318 Fax +61 (0)2 6938 1445 Email [email protected] Web www.rit.tafensw.edu.au

Food Processing (Wine) Certificate I
300 hours (internal)
Located at: Wine & Food, Griffith

Food Processing (Wine) Certificate II
600 hours (internal)
Located at: Manufacturing & Engineering, Griffith, National Environment Centre

Food Processing (Wine) Certificate III
850 hours (internal)
Located at: Manufacturing & Engineering, Griffith

RMT Workplace Training Specialists
PO Box 1256, Berri SA 5343, Ph +61 (0)8 8582 3658 or +61 0409 280 387 Fax +61 (0)8 8582 3662 Email [email protected]

Certificate I Food Processing (Wine)
(internal/external)
Located at: various locations in wine regions; online

Certificate II Food Processing (Wine)
(internal/external)
Located at: various locations in wine regions; online

Certificate III Food Processing (Wine)
(internal/external)
Located at: various locations in wine regions; online

South West Regional College of TAFE   (TAFE WA)
Robertson Drive, Bunbury WA 6230, Ph +61 (0)8 9780 7070 or 1800 621 445 Fax +61 (0)8 9780 7100 Email [email protected] Web www.swrc.wa.edu.au

Certificate I in Food Processing (Wine)
1 semester (internal)
Located at: Margaret River Education Centre

Certificate II in Food Processing (Wine)
400 hours full time; part time (internal)
Located at: Wine Industry Studies, Harvey; Manjimup; Margaret River Education Campus; Augusta; Nannup Telecentre

Certificate III in Food Processing (Wine)
500 hours (internal)
Located at: Wine Industry Studies, Manjimup; Margaret River Education Campus

Southern Queensland Institute of TAFE   (TAFE Queensland)
PO Box 80, Toowoomba Qld 4350, Ph +61 (0)7 4694 1600 Fax +61 (0)7 4639 2682 Web www.sqit.tafe.qld.gov.au

Certificate I in Food Processing (Wine)
(internal)

Certificate II in Food Processing (Wine)
(internal)

Certificate III in Food Processing (Wine)
(internal)

Sunraysia Institute of TAFE
Benetook Ave, Mildura Vic 3500, Ph +61 (0)3 5022 3666 or +61 5022 3792 Fax +61 (0)3 5022 3600 Email [email protected] Web www.sunitafe.edu.au

Certificate I in Food Processing (Wine)
(internal)
Located at: Centre for Lanf, Food and Water, Mildura

Certificate II in Food Processing (Wine)
(internal)
Located at: Centre for Land, Food and Water, Mildura

Certificate III in Food Processing (Wine)
(internal)
Located at: Centre for Land, and Water, Mildura

Swan TAFE
Hayman Rd, Bentley WA 6102, Ph +61 (0)8 9267 7500 Fax +61 (0)8 9267 7889 Email [email protected] Web www.swantafe.wa.edu.au/

Certificate II in Food Processing (Wine)(WineTourism/Hospitality)
1 year full time (internal)
Located at: Midland

Certificate III in Food Processing (Wine)
680 hours 2 semesters full time or part time equivalent (internal)
Located at: Midland

Certificate III in Food Processing (Wine) (Grape growing)
1048 one year full time; part time equivalent (internal)
Located at: Midland

Swinburne University of Technology TAFE Division
Melba Ave, Lilydale Vic 3140, Ph +61 (0)3 9215 7000 Email [email protected] Web www.tafe.swin.edu.au

Certificate II in Food Processing (Wine) – Viticulture
1 year part time (internal)
Located at: Department of Horticulture & Environmental Sciences, Lilydale

Certificate III in Food Processing (Wine) – Viticulture Traineeship
3 years part-time (internal)
Located at: Department of Horticulture and Environmental Sciences, Lilydale

Sydney Wine Academy   (Northern Sydney Institute Ryde TAFE)
250 Blaxland Rd, Ryde NSW 2112, Ph +61 (0)2 9448 6369 or +61 0434 567 693 Fax +61 (0)2 9809 3346 Email [email protected] Web www.sydneywineacademy.com.au

Hospitality (Operations) Certificate III
440 hours (internal)
Located at: Ryde College TAFE, NSW

TAFE SA
Da Costa Arcade Shop 4, GHD Building, 68 Grenfell Street, Adelaide SA 5000, Ph +61 (0)8 8463 6359 or 1800 882 661 Email [email protected] Web www.tafe.sa.edu.au

Certificate IV in Wine and Food
12 months full time (internal)
Located at: Barossa Valley

Diploma of Wine and Food
2 years full time or 4 years part time (internal)
Located at: Barossa Valley

Western Institute of TAFE
235 Lords Place, Orange NSW 2800, Ph +61 (0)2 6361 7566 or 131 601 Fax +61 (0)2 6362 8069 Web www.wit.tafensw.edu.au

Food Processing (Wine) Certificate II
600 hours (internal)
Located at: Primary Industries and Natural Resources, Mudgee, Orange

Food Processing (Wine) Certificate III
850 hours (internal)
Located at: Primary Industries & Natural Resources, Mudgee, Orange